Jelly And Milk Sharbat /Muharram Special

Rachel Gilbert    Januari 26, 2023    Recipes    Comment   

Hello everybody, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Jelly and milk sharbat /Muharram special. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Jelly and milk sharbat /Muharram special is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. They're nice and they look wonderful. Jelly and milk sharbat /Muharram special is something which I've loved my entire life.

Many things affect the quality of taste from Jelly and milk sharbat /Muharram special, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jelly and milk sharbat /Muharram special delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Jelly and milk sharbat /Muharram special is 5 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Jelly and milk sharbat /Muharram special estimated approx 15 minutes.

To begin with this particular recipe, we have to first prepare a few components. You can cook Jelly and milk sharbat /Muharram special using 5 ingredients and 4 steps. Here is how you can achieve that.

this sharbat its really tasty and different aur meri Ammi ke gher teen type ke sharbat banty hain ek simple with badam pista and second pink milk with tukh balanga third colourful jelly with tukh balanga

Ingredients and spices that need to be Get to make Jelly and milk sharbat /Muharram special:

1. 1 liter milk
2. 2 tbls tukh balanga soak in water
3. 1 packet strawberry jelly or you can use colorful jelly flavors
4. 2 tbls Rooh afza
5. ice optional

Steps to make to make Jelly and milk sharbat /Muharram special

1. Boil water main jelly dal kar bana lain and freeze kerlain
2. Milk main tukh balanga and rooh afza mix kar lain
3. Jelly ko freezer se nikal kar small pieces kar lain and sharbat mixture main add kar dain ager apko nuts pasand hain toh add kar sakte hain
4. Ice cubes dalain and thanda thanda serve karain

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So that's going to wrap this up for this special food Simple Way to Make Perfect Jelly and milk sharbat /Muharram special. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!