Hey everyone, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Strawberry Falooda. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Strawberry Falooda is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It's simple, it is fast, it tastes yummy. Strawberry Falooda is something that I have loved my whole life. They're fine and they look wonderful.
Many things affect the quality of taste from Strawberry Falooda, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Strawberry Falooda delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Strawberry Falooda is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Strawberry Falooda estimated approx 20 minutes.
To get started with this recipe, we have to prepare a few ingredients. You can have Strawberry Falooda using 5 ingredients and 3 steps. Here is how you cook it.
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Ingredients and spices that need to be Take to make Strawberry Falooda:
- 1 litre milk
- Jelly green and red, as required
- 195 gm Laziza Strawberry Falooda pack
- Crushed ice as required
- 72 g Condensed milk
Instructions to make to make Strawberry Falooda
- Add one glass of water in one litre milk. Put the contents of Falooda mix, while Stirring in boiling milk. Now cook for 15 minutes.
- Stir with interval. Serve cold in glasses. Add crushed ice as per liking.
- If desired can top with Condensed milk, Jelly and Ice cream. (Preferably Strawberry or Tutti frutti). It's done, and ready to serve.
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So that is going to wrap it up with this exceptional food Recipe of Award-winning Strawberry Falooda. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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