Hey everyone, it is Drew, welcome to my recipe site. Today, we're going to make a special dish, Sangria Strawberry Jam. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Sangria Strawberry Jam is one of the most popular of current trending meals on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Sangria Strawberry Jam is something that I've loved my whole life.
Many things affect the quality of taste from Sangria Strawberry Jam, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sangria Strawberry Jam delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sangria Strawberry Jam is 1 big Jar. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Sangria Strawberry Jam using 5 ingredients and 5 steps. Here is how you can achieve it.
A little grown-up twist to the classic strawberry jam. It's the perfect thing to have on toast, on a scone, sandwiched between cake or even with cheese! Absolutely bliss (if I don't say myself) and easy to make.
Ingredients and spices that need to be Make ready to make Sangria Strawberry Jam:
- 600 g Strawberries
- 4 tbsp Red Wine
- 2 tbsp Orange Juice
- 1 tsp Lemon Juice
- 120 g Sugar
Instructions to make to make Sangria Strawberry Jam
- Chop the strawberries and combine with the red wine, orange juice, lemon juice and sugar in a bowl or jug. Leave overnight in the fridge.
- The day after, empty contents of the bowl/jug into a blender and pulse 2-3 times or until a chunky-ish consistency. Transfer into a pot or pan and leave on a medium-high heat, stirring frequently. (You can add a splash more red wine if you want it a bit more boozy!) This will take about 10 minutes or more but please do the wrinkle test to check!
- Wrinkle Test: Every 2-5 mins, plop a drop of the hot jam on a saucer and put it in the freezer. After a minute or so, take it out and push the drop of jam lightly. If it wrinkles it's ready and you should take the pot of jam off the heat immediately.
- Once ready, empty the hot jam into a clean ~250ml jar and leave to cool down to room temperature. Then pop in the fridge.
- This jam will keep in the fridge for about a month. Enjoy.
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So that is going to wrap this up with this special food Steps to Prepare Quick Sangria Strawberry Jam. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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