Papaya Burfi

Papaya burfi

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Papaya burfi. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Papaya burfi is one of the most favored of recent trending meals on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Papaya burfi is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Papaya burfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Papaya burfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Papaya burfi using 7 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Papaya burfi:

  1. 1 cup payaya pulp
  2. 1/2 cup sugar
  3. 1 glass milk
  4. 1/2 cup milk powder
  5. 1 spoon ghee
  6. Chopped almonds
  7. Chopped pista

Instructions to make to make Papaya burfi

  1. Pan me ghee aur payaye pulp daal kar ache se cook kar lo.
  2. Ab pan me milk,sugar and milk powder daal kar cook Karo.
  3. Ab mixture ko dry Hona tak cook Karo.
  4. Dry Hona ke baad grease ki huye plate me daal kar thanda Kar lo.
  5. Upor se almonds and pista daal kar garnish Kar lo.
  6. Ab burfi shape me cut Kar lo.
  7. Payaye burfi ban Kar tyaar hai.

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